A natural shelf-life extender for clean label foods and beverages
Food and beverage processors are looking for ingredients to meet the growing demand for clean-label foods and products with healthier, more natural ingredients – but without compromising product safety or quality.
Atlantic Canada-based Chinova Bioworks has invented a natural shelf-life extender called Chiber for processed food and beverage products using chitosan, a dietary fibre extracted from white button mushrooms.