New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer
Food technology company Chinova Bioworks has launched a major research initiative that could help eliminate animal products from the beer-making industry. Chinova recently teamed up with New Brunswick post-secondary institution Collège communautaire du Nouveau-Brunswick (CCNB) to develop a rapid fining agent for breweries using Chinova’s proprietary white button mushroom fiber, called “Chiber.”